Kara Mandarin

Kara Mandarin

The Kara mandarin was developed in the early 1900's and is a cross between a King tagor and an Owari satsuma. The fruit peels fairly well and has a flesh that is tender, juicy, rich and distictive. The tree is medium to large with drooping, open habit and few thorns. This crop also bears heavily in alternate years.

Specifications

  • Hardy To: 25 Degrees
  • Ripens: February through April

Share this product

Would You Like More Information?

If you're interested in receiving more information about this varietal, feel free to drop us a line and we'll be in touch with you. We also offer discount pricing to retailers, landscapers and big projects so feel free to inquire as to our rates. You may also call us at (760) 724-3143.

Oops, you forgot your first name.

I'm sorry but the email you entered is not valid, please try again.

Please enter the phone number like this: XXX-XXX-XXXX

Invalid Input

Please share your thoughts or questions here.

Invalid Input