Bacon Avocados were developed by James Bacon circa 1954 who farmed for a living. This small to medium oval fruit can be picked while yellow-green and has a light, good flavor.
Cultivar Type: B
This is the original high quality California Avocado. It is pear-shaped with a medium sized seed; peels easily and has a great flavor.
Known for its skin that turns from green to purplish black when ripe; the Hass is the leading variety of California avocados
The Lamb Hass is a summer variety, developed to extend the season of the Hass. It like the Hass is oval-shaped with a small to medium seed,
Mexicola avocado is a small, purple pear shaped fruit with very good and nutty flavor. The fast growing tree is a medium spreader and is a heavy producer
Pinkerton Avocados were first grown on the Pinkerton Ranch in Saticoy California around 1970. The large fruit surprises you with a small seed upon opening.
Reed is another summer time variety; it is a large round fruit with a medium size seed, it is easy to peel and is undoubtedly one of if not the best tasting avocado around.
Excellent quality fruit, looks like a black Fuerte. Flesh stays green when cut with a fruit size 8-14 oz. This is a hardy medium upright tree great for coastal and inland planting.
Wurtz or "Little Cado" as it is also known is the only true dwarf variety of avocado. The Wurtz avocado tree is a very small, compact tree that reaches 8 to 10 feet tall unlike other trees that can reach 80 feet in size
Zutano Avocado originated in Fallbrook at the hands of R.L. Ruitt and is a Mexican variety. The fruit is a medium to large size fruit with a shiny, yellow-green thin skin.
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